Recipe Index

Main Dishes
A CSA Mixturement 
Broccoli Gribiche 
Eggplant Parmesean
Quinoa and Grilled Zuchinni 
Spicy Zucchini Frittata
Squash Tacos 
Summer Veggie Torte

Tatsoi with Mushrooms and Indian Spices
Toasted Kale Salad with Coconut 
Vegetable Tian
Zucchini Noodles with Tofu and Tangy Peanut Sauce 

Salads

Asparagus Salad with Broccoli and Radishes

Beet Green Chopped Salad
Charred Corn Salad with Basil & Tomatoes
Heirloom Tomato Salad
Lemon Cucumber Tofu Salad 
Roasted Veggie, Millet, Quinoa & Arugula Salad 
Shaved Fennel Salad

Tassajara Warm Collard Salad
White Bean Salad with Zucchini and Parmesean
Yellow Split Pea Salad with Cilantro Pesto

Soup

Gingery Chinese Soup with Turnips and Turnip Greens

Red Lentil Soup with Mint and Beet Greens
Spicy Summer Squash Soup 
Tomato, Basil and Sweet Corn Soup

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Vegan 
Asparagus Salad with Broccoli and Radishes
Beet Green Chopped Salad
Charred Corn Salad with Basil & Tomatoes   
Gingery Chinese Soup with Turnips and Turnip Greens
Lemon Cucumber Tofu Salad
Roasted Veggie, Millet, Quinoa & Arugula Salad 

Spicy Summer Squash Soup 
Tatsoi with Mushrooms and Indian Spices
Toasted Kale Salad with Coconut
Tomato, Basil and Sweet Corn Soup
Zucchini Noodles with Tofu and Tangy Peanut Sauce 

Vegetarian

A CSA Mixturement**
Broccoli Gribiche 
Eggplant Parmesean
Heirloom Tomato Salad** 
Quinoa and Grilled Zucchini 

Red Lentil Soup with Mint and Beet Greens
Shaved Fennel Salad**
Spicy Zucchini Frittata 
Squash Tacos 
Summer Veggie Torte

Tassajara Warm Collard Salad**
Vegetable Tian
White Bean Salad with Zucchini and Parmesean**

Yellow Split Pea Salad with Cilantro Pesto**

(**can be made vegan by eliminating cheese or another minor ingredient)

All recipes are gluten-free!